CORONAVIRUS: Shop is closed until further notice. Online shopping only. If you need to collect dry cleaning or laundry or need any laundry assistance please contact us by email email@example.com and we will try to help!
Whether for personal, practical or planetary reasons, more and more people are adopting a flexitarian diet that has less meat and fish, and is mostly vegetarian. In The Part-Time Vegetarian Nicola Graimes presents a collection of fresh new recipes, all vegetarian, but many with a Part-Time Option showing how to include meat or fish if you want. She explores a world of vegetarian flavours that will turn your expectations of meat-free eating around.